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Blog Posts
24
May
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I’m Obsessed With Sourdough Bread (by Heather Mason)
Since the pandemic started a year ago, I’ve developed many thoughts and opinions about things that I hardly ever thought or had...
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Artichoke & Spinach dip
The perfect plate alongside crusty bread and a glass of Kaapzicht Chenin Blanc. Yesterday was so much fun. I presented a sourdough workshop...
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Braaibroodjie
I’ve always had a deep love for braaibroodjies. I went on a mission about 10 years ago to find the perfect one....
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A good bake by Melissa Weller
When I did my first baking course in Brooklyn New York in 2014, at The Brooklyn Kitchen. (Their strapline is “Learn to cook...
14
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Make A Booster Cayenne Shot
My daily drug is a shot of liquid sunshine, fresh ginger, cayenne pepper, pineapple and apple. Nothing beats viruses like this one....
